Recent Posts

Noodles with meat sauce

Noodles with meat sauce

Another staple in my house: noodles with meat sauce. I used to make meatballs with pasta for my kids, but I found myself just chopping up the meatballs into tiny, bite-sized pieces for their tiny little mouths anyway, so to save myself the hassle, noodles 

Baked apple oatmeal

Baked apple oatmeal

My kids love oatmeal! For breakfast every week we rotate between homemade muffins and baked oatmeal. These are both staples in our house not only because they are simple to make, but also they are easy to eat for little ones, and my kids happen 

Venison Pot Roast

Venison Pot Roast

It’s been a really long time since I posted anything…..like over three years a long time. Sorry for my absence! I had another baby, my sweet baby girl, and now I am pregnant again with twins! Life has been busy in the most wonderful and 

A new take on Mom-mom’s pumpkin pie

A new take on Mom-mom’s pumpkin pie

My grandmother makes the best pumpkin pie. Her scratch-made pie dough is the perfect flaky crust for her creamy, sweet, and wintery spiced custard. And she bakes her famous pie in a well-seasoned, weathered, almost cracked ceramic pie dish that actually has a pumpkin pie 

Almond ricotta lasagna

Almond ricotta lasagna

Baked pasta dishes are some of those classic comfort foods I grew up with. Mom-mom’s lasagna and Grandpa’s baked ziti were holiday staples. Cheesy, ooey, goodness! In fact, lasagna is a Christmas Eve tradition in our family. Mom-mom always makes three or four trays of 

Chili cornbread skillet

Chili cornbread skillet

This recipe is one of those ones I concocted in my sleep…or rather in the middle of the night when I couldn’t sleep and I was pondering what meals to make for the week. Yes, this is how I spend most of my restless nights 

Curry baked kabocha

Curry baked kabocha

I would be remiss if I didn’t blog about my latest obsession. My curry baked kabocha. I have been making it at least 2-3 times per week, and nope, I haven’t gotten sick of it yet! It’s absolutely divine! – spicy, salty, sweet, rich, nutty, 

The fourth trimester: postpartum life

The fourth trimester: postpartum life

“The most difficult part of birth is the first year afterwards. It is the year of travail – when the soul of a woman must birth the mother inside her. The emotional labour pains of becoming a mother are far greater than the physical pangs 

A birth story: welcome to the world Eli!

A birth story: welcome to the world Eli!

Elijah Philip Kaewsowatana graced us with his grand entrance into the world two days before his estimated due date on Tuesday, April 7, 2020 at 7:46 am, measuring just over 18 inches and weighing in at 6 pounds and 7 ounces. We had long awaited 

Third trimester reflections

Third trimester reflections

Although I am almost 8 weeks postpartum, I finally have a minute to catch up on a few things, including my blog post about my third trimester….just to be consistent, since I updated you on my first and second trimesters. With that said, I will