Month: February 2020

Rosé-raspberry shortbread bars (grain-free, vegan)

Rosé-raspberry shortbread bars (grain-free, vegan)

I’ll be the first to admit that I have never been a fan of shortbread cookies. They’re notorious for being dry, tasteless, and boring, so I usually just write them off and opt for a more exciting cookie, like chocolate chip. But, perhaps I’ve just