Something special from Mandy's kitchen...
It’s that time of year again when alluring shades of pinks and reds dominate fashion trends, hearts and roses appear on everything humanly possible, and chocolate sales shoot through the roof. Not to mention, restaurants see an ever-increasing boost in net profit during that week …
Taiwanese tapioca tea. Call it alliteration, or call it bubble tea. This whimsical concoction is like a treat straight out of a Harry Potter book. Bubble tea partakers tend to either love or hate the drink. I had the opportunity to experience bubble tea this …
I’ve noticed, as I am sure you have as well, this has become habitual that I write on my blog rather consistently for weeks at a time, then I am overcome by this dry spell of words, this insurmountable brick wall, whereby weeks, even months, …
When in England, do as the Brits. But, when in Ellicott City and far from the Queen’s country, take high tea at Tea on the Tiber. Although my recollections of England are confined to London’s Heathrow airport, I do surmise that tea time in its native …
Pardon my allusion to the U2 song. I just couldn’t resist since the band happens to be one of my favorites. As I sit here on this fine, sunny Sunday afternoon……still in my pajamas……I can’t help but indulge in complete apathy and partake in this day …
Please forgive me, it’s been almost a month since I’ve last written…..guess I’ve been a busy girl lately. But amongst my inherent busyness, some of that preoccupied time was spent cooking and baking. I’ve tried several new recipes and for the most part was very …
I bet you thought this post would be all about zucchini! While that idea did cross my mind, I quickly dismissed the green squash because I already dedicated an entire post to zucchini in July 2011 (scroll through my archives and check it out if …
